Breakfast with Fruits and Nut Bars

Breakfast with Fruits and Nut Bars

 

 

 

We definitely love to eat fruits and nuts for snack, but what if we combined them? Even better!

We found this recipe of a Fruit and Nut Bar just for you!

8 Ingredients

  • 1/2 cup flour
  • 1/8 teaspoon baking soda
  • 1/8 teaspoon baking powder
  • 1/3 cup packed brown sugar
  • 3 cups dried fruit (such as apricots, dates, and cherries), chopped
  • 1 1/2 cups dry roasted nuts (such as pecans and almonds), chopped
  • 1 egg
  • 1 teaspoon vanilla extract

Directions

  1. Preheat oven to 325 degrees. Line an 8-by-8 inch baking pan with parchment paper or coat with nonstick spray.
  2. Whisk flour, baking soda, and baking powder together in a large bowl until evenly combined. Add sugar, fruit, and nuts, and mix to coat all fruit and nuts with the flour mixture.
  3. In a separate bowl, beat egg with vanilla until frothy and thick, about 2 minutes. Stir egg into flour mixture until evenly mixed. Spread mixture into prepared pan, using a spatula to smooth out the top.
  4. Bake for 35 to 40 minutes, or until golden brown.

Source: http://greatist.com/eat/recipes/fruit-and-nut-bars

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